Mix with sauce or mash for easier swallowing. Avoid serving dry or clumped.
Cook until soft. Mix with breast milk or water for smoother texture.
Serve as a mash or with sauce on top.
Cook until soft. Mix with a bit of broth if needed.
Offer in small clumps or mixed with sauce.
Cook until soft. Can be seasoned lightly for taste.
Serve in small fork-friendly bites.
Wheat is a common allergen. Read Wheat guidance
Most babies can try Couscous from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.
General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.
Log solids, watch for reactions, and get reminders to reintroduce new foods. Free to try.