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Couscous

Usually introduced around 6 months

Contains WheatChoking risk4 key nutrients

Choking notes

Mix with sauce or mash for easier swallowing. Avoid serving dry or clumped.

How to serve by age

6-9 months

Prep:

Cook until soft. Mix with breast milk or water for smoother texture.

Cut:

Serve as a mash or with sauce on top.

9-12 months

Prep:

Cook until soft. Mix with a bit of broth if needed.

Cut:

Offer in small clumps or mixed with sauce.

12-18 months

Prep:

Cook until soft. Can be seasoned lightly for taste.

Cut:

Serve in small fork-friendly bites.

Key nutrients

IronProteinFibercarbohydrates

Allergen information

Wheat is a common allergen. Read Wheat guidance

Common questions

When can my baby eat Couscous?

Most babies can try Couscous from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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