Chicken liver
Usually introduced around 6 months
How to serve by age
6-9 months
Offer pureed cooked chicken liver or pâté on a pre-loaded spoon or spread on toast strips. Limit to a couple of tablespoons once or twice a week for vitamin A.
Pureed or pâté on spoon or toast. Limit twice weekly for vitamin A.
9-12 months
Serve thin slices or bite-sized pieces of cooked chicken liver as finger food, or continue with pâté on toast. Add family spices to the pâté.
Thin slices or bite-sized pieces; pâté on toast.
12-18 months
Offer thin slices or bite-sized pieces as finger food, or continue with pâté on toast or rice cakes. Same vitamin A limit applies: a couple tablespoons twice weekly.
Thin slices, bite-sized pieces, or pâté on toast.
General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.
Track Chicken liver and every first food in nappi
Log solids, watch for reactions, and get reminders to reintroduce new foods. Free to try.