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Venison

Usually introduced around 6 months

4 key nutrients

Prep warning

Cook venison through until no pink remains and serve it without added salt. Use farmed or carefully sourced game and remove any shot or bone fragments from wild-caught meat.

Choking notes

Plain cooked venison is low risk when it's soft and shredded, but because it is very lean it can turn dry and tough if overcooked, which is harder to chew. Keep pieces small and well moistened, and slow-cook firmer cuts until they pull apart easily.

How to serve by age

6-9 months

Prep

Cook venison fully until no pink remains, then purée it smooth or finely shred it and moisten with breast milk, formula, broth or a vegetable purée, since it is very lean and dries out easily. Venison is rich in iron, and serving it with a vitamin C food like mashed fruit or vegetables helps the body absorb that iron. Serve it plain with no added salt.

Cut

Smooth purée or fine shreds, generously moistened because venison is lean and dries out.

9-12 months

Prep

Offer soft shredded or finely chopped venison as a finger food, or small soft venison meatballs that break apart easily. Keep it fully cooked and well moistened, and keep pairing it with iron-friendly vitamin C foods. Still no added salt, and avoid tough or large chunks.

Cut

Thin shreds, small soft pieces, or broken-up meatballs.

12-18 months

Prep

Serve venison as bite-size soft pieces, shredded, finely chopped or ground, and slow-cook tougher cuts in a stew or sauce so they stay tender and pull apart. Because it is lean, keep it moist rather than well-done and dry. Keep it cooked through with little or no salt, and cut pieces small.

Cut

Pea- to bite-size soft pieces that stay moist and pull apart without resistance.

Key nutrients

ProteinIronZincVitamin B12

Common questions

When can my baby eat Venison?

Most babies can try Venison from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.

Is Venison a choking hazard for babies?

Venison is considered a lower choking-risk food when served in age-appropriate sizes and textures. Follow the cut sizes above and always stay close during meals.

Is Venison a common allergen?

Venison is not one of the major food allergens. Any new food can still cause a reaction, so keep an eye on your baby the first few times.

Sources3

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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