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quark

Usually introduced around 6 months

Contains Milk4 key nutrients

How to serve by age

6-9 months

Prep:

Spread a thin layer of quark on a strip of toast for baby to grab, or stir it into mashed vegetables. You can also fold it into egg strips or a frittata.

Cut:

Serve as a thin spread or stirred into soft foods. No cutting needed.

9-12 months

Prep:

Put a small bowl of quark out with strips of soft fruit or cooked vegetable for baby to dip. You can also stir it into grains or mashed vegetables.

Cut:

Offer in a bowl for dipping, or stirred into food. No cutting needed.

12-18 months

Prep:

Keep offering quark on its own, stirred into mashed vegetables or sauces, or mixed into batter for muffins, pancakes, and quick breads.

Cut:

Serve on its own with a spoon or mixed into other foods. No cutting needed.

Key nutrients

ProteinCalciumprobioticsvitamin b12

Allergen information

Milk is a common allergen. Read Milk guidance

Common questions

When can my baby eat quark?

Most babies can try quark from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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