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Jalapeño pepper

Usually introduced around 6 months

1 key nutrients

Prep warning

Jalapeño is a hot chili. Its spiciness can irritate a baby's mouth, eyes, and skin. Most families leave hot peppers out of a baby's food; if any is used, keep it to a tiny taste of the cooked, deseeded flesh and watch how the baby reacts.

Choking notes

Pepper skin can be tough to chew. If you offer any, remove the skin and seeds and cook the flesh until soft, then cut it small.

How to serve by age

6-9 months

Prep

Hot chilies are usually left out of a baby's food at this stage. If a dish includes jalapeño for flavor, keep it very mild: remove the skin and seeds, cook the flesh soft, and offer only a tiny taste.

Cut

Skin and seeds removed, flesh cooked soft and finely chopped, only a tiny amount.

9-12 months

Prep

Still keep heat to a minimum. If used, cook the deseeded, peeled flesh soft and stir a small amount into a familiar dish rather than serving it on its own.

Cut

Peeled, deseeded, soft-cooked flesh finely chopped and mixed in, small amount.

12-18 months

Prep

Some toddlers handle a little mild heat, but reactions vary a lot. If you include jalapeño, use a small amount of the cooked, deseeded flesh in a family dish and follow your toddler's tolerance.

Cut

Cooked, deseeded flesh in small pieces, mixed into a dish, modest amount.

Key nutrients

Vitamin C

Common questions

When can my baby eat Jalapeño pepper?

Most babies can try Jalapeño pepper from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.

Is Jalapeño pepper a choking hazard for babies?

Jalapeño pepper is considered a lower choking-risk food when served in age-appropriate sizes and textures. Follow the cut sizes above and always stay close during meals.

Is Jalapeño pepper a common allergen?

Jalapeño pepper is not one of the major food allergens. Any new food can still cause a reaction, so keep an eye on your baby the first few times.

Sources3

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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