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Great northern beans

Usually introduced around 6 months

Choking risk5 key nutrients

Prep warning

Cook until very soft. Use plain beans with no added salt.

Choking notes

Whole beans can lodge in the airway. Flatten each bean between your fingers, or mash for younger babies.

How to serve by age

6-9 months

Prep:

Cook until very soft. Mash into a thick paste or smear onto a preloaded spoon. You can also flatten whole beans so they're easy to gum.

Cut:

Thick mash, or whole beans flattened between your fingers.

9-12 months

Prep:

Cook until very soft. Offer flattened beans for pincer-grasp practice, or keep mashing into other foods.

Cut:

Whole beans flattened between your fingers.

12-18 months

Prep:

Cook until soft. Serve whole beans, mixed into stews, rice, or mashed onto toast for self-feeding.

Cut:

Whole soft beans, or mixed into other dishes.

Key nutrients

ProteinIronFiberFolatemagnesium

Common questions

When can my baby eat Great northern beans?

Most babies can try Great northern beans from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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