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Bone broth
Usually introduced around 6 months
How to serve by age
6-9 months
Prep:
Use homemade low-sodium bone broth in cooking, purees, or savory porridges. As a drink, limit to 60 to 120 ml per meal in an open cup, not a bottle.
Cut:
Small amounts; use as cooking liquid or in an open cup.
12-18 months
Prep:
Continue using homemade low-sodium bone broth and stock in cooking as desired. You may also offer broth as a drink in an open cup.
Cut:
Cooking liquid or open-cup beverage.
General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.
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