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Spinach

Usually introduced around 6 months

4 key nutrients

Choking notes

Long stringy spinach leaves can be hard to swallow. Chop finely and mix into other foods.

How to serve by age

6-9 months

Prep:

Cook until wilted and soft. Pair with a fat source (butter, olive oil) to boost iron absorption.

Cut:

Finely chopped and mixed into another food β€” pure cooked spinach leaves are stringy.

9-12 months

Prep:

Baked into muffins, stirred into pasta, or in egg dishes.

Cut:

Finely chopped.

12-18 months

Prep:

Cooked or raw spinach, on its own or mixed into other dishes.

Cut:

Cooked or raw, chopped into manageable pieces.

Key nutrients

IronFolateVitamin AVitamin C

General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.

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